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Matcha for culinary specialities - matcha lattes, baking, cooking, cocktails.
Surprisingly delicious Kamairicha from the summer harvest
Lightly roasted houjicha by mr Yasue
Precisely processed Japanese black tea from a naturally managed garden in shizuoka
Hand-picked black tea from semi-wild plantations in Myanmar.
A treasure among deeply steamed teas, select sencha from the Kinezuka family processed as fukamushi. Strong stimulation. 04/2026 - Shizuoka
Green Japanese GABA tea from plantations in the Setoya Valley
Japanese green tea mixed with roasted rice. The roasted "bready" flavour makes Genmaicha one of Japan's favourite teas.
焙玉 - A Truly Unique Houji-Matcha by Master Sakamoto
"Tea Master" – Japanese gyokuro of excellent quality – smoothness, sweetness and at the same time a very complex taste with a long aftertaste
Select karigane from stems and stalks of the finest gyokuro teas by Master Sakamoto – Sò, Zen, and Tenmei. 04/2025 - Kagoshima
Wild Goose Super sweet - premium class Karigane gyokuro, delicious sweetness and full velvety flavour. 04/2025 - Kagoshima
Traditionally processed gyokuro from the organic Nishi Tea Factory in Kirishima. Saemidori cultivar, shaded before harvest, oxidation halted by steaming. Beautifully rounded...
An absolutely unique tea: Gyokuro / Oolong / Houjicha 04/2025 – Kagoshima
Traditionally processed gyokuro from the organic Nishi Tea Factory in Kirishima. Saemidori cultivar, shaded before harvest, oxidation halted by steaming. Beautifully rounded...
Traditionally processed gyokuro from the organic Nishi Tea Factory in Kirishima. Saemidori cultivar, shaded before harvest, oxidation halted by steaming. Beautifully rounded...
Japanese oolong from the village of Isagawa in Shizuoka. Noble roasted flavour, floral aroma.
Hand-picked shincha of the highest quality from the Kinezuka family farm
Excellent premium Houjicha from the Maruyoushi factory in Shiga Prefecture.
Excellent premium lightly roasted houjicha from Maruyoushi
The best of the Kinezuka family teas. Shaded asamushi of the highest quality. Refreshing. Nourishing. Stimulating. Perfect.
Exceptional Japanese black tea from the Kinezuka family garden.
Rare Japanese black tea from the natural garden of the Kinezuka family.
A very popular combination in Japan of genmaicha tea (tea blended with roasted rice) with matcha.
Gyokuro - Matcha by Master Sakamoto, packed in single servings.
Practical powder version of Japanese oolong
Premium houjicha with Japanese pepper
This tea is naturally very low in caffeine and catechins
Single-cultivar Kanayamidori sencha from Mr. Yasue from Shirakawa
Delicious asamushi sencha from the Nengancha plantation