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"Mandate of Heaven" - a legendary gyokuro, in his own words - the life's work of Master Sakamoto
The highest - the imperial sort of Matcha from Master Sakamoto. Pinnacle of perfection.
Imperial variety of Gyokuro from Master Sakamoto. Hand-picked and hand-processed. An absolute gem and masterpiece 04/2025 - Kagoshima
Select karigane from stems and stalks of the finest gyokuro teas by Master Sakamoto – Sò, Zen, and Tenmei. 04/2025 - Kagoshima
An absolutely unique tea: Gyokuro / Oolong / Houjicha 04/2025 – Kagoshima
"Tea Master" – Japanese gyokuro of excellent quality – smoothness, sweetness and at the same time a very complex taste with a long aftertaste and distinct deliciousness. ...
Wild Goose Super sweet - premium class Karigane gyokuro, delicious sweetness and full velvety flavour. 04/2025 - Kagoshima
An absolutely delicate variety of Gyokuro from Master Sakamoto. The appearance of the leaves, the aroma and the taste are all fabulous. Cha qi in its purest form. April -...
A ceremonial gyokuro-matcha by Master Sakamoto, rich in caffeine and L-theanine, offering calm focus and an exceptionally smooth taste.
Houjicha crafted from gyokuro by the hands of master Sakamoto
Wild Goose - gyokuro made mostly from stems. 04/2025 - Kagoshima
Excellent premium lightly roasted houjicha from Maruyoushi
Green Japanese GABA tea from plantations in the Setoya Valley
This tea is naturally very low in caffeine and catechins
Deeply steamed low-caffeine sencha from Shizuoka
Handpicked artisan white tea from mountain area of Myanmar
Taste the flavour of old Japan. A very pleasant sencha from the village of Setoya from the plantations of friends and the Kinezuka family. 05/2025 - Shizuoka
Hand-picked black tea from semi-wild plantations in Myanmar.