All Teas
Here you will find a complete list of teas that we proudly offer to our customers. All teas are personally selected by Areek and imported directly from our friends and long-time partners in Japan.
In our selection, you will primarily find a wide range of Japanese teas, which are characterized by high quality, delicious taste, and tradition. In addition, we also offer occasional seasonal specialties from other countries.
Whether you are an experienced tea drinker or still searching for your favorite tea, we believe we have something to offer.
Immerse yourself in the world of authentic teas and let yourself be enchanted.

The highest - the imperial sort of Matcha from Master Sakamoto. Pinnacle of perfection.

The ultimate imperial Gyokuro variety by Master Sakamoto. Hand-picked and hand-processed. The best of the best.

Gyokuro made from stems and leaves. Delicious sweetness with a full, smooth, silky flavour.

Great ceremonial matcha made by master Sakamoto from his gyokuro. 04/2024 - Kagoshima, Japan

An absolutely delicate variety of Gyokuro from Master Sakamoto. The appearance of the leaves, the aroma and the taste are all fabulous. Cha qi in its purest form....

'Young Samurai' very distinctive more vigorous Gyokuro. April 2023

A Japanese gyokuro of excellent quality called "Tea Master" - smoothness, sweetness and at the same time a very complex taste with a long aftertaste and a distinct trace of...

Mountain gyokuro of mister Saito. One and only. 05/2025 - Shizuoka

An absolute gem. Smooth, nutty, creamy umami. Bright green. A touch of perfection. 04 - Kagoshima

Delicious ceremonial hand-picked matcha from Shizuoka.

Selection from the spring harvest of Mr. Saito’s legendary mountain garden – ultimate freshness and intense stimulation 05/2025 - Shizuoka

Delicate traditionally processed gyokuro from Kagoshima

OShincha from the Kinezuka family production - this time from the rare Inzatsu cultivar. 04/2025 - Shizuoka

Mountain shincha from natural tea farm of Mr Saito. Cultivar N-15 05/2025 - Shizuoka

Hand-picked shincha of the hihest quality from the Kinezuka family farm.

Set of samples of different types of Japanese teas from Rishe Tea

Excellent Shincha from Fujieda - sweet and fresh with a pleasant aroma. 05/2025 - Shizuoka

"Dew of Light" - Premium shincha from the Tsuyuhikari cultivar produced by the Kinezuka family. 05/2025- Shizuoka

Gyokuro made mostly from stems. Delicious sweetness with a full, smooth, silky flavour. 04/2024 - Kagoshima

"Night Princess" - beautifully balanced gyokuro from Master Sakamoto's plantation 04/2024 - Kagoshima

Bright green matcha with a full creamy flavour and distinctive uplifting energy. Gyokuro-matcha. 04 - Kagoshima

A delightful sencha from the production of Honyama-hire.

Sencha by the Pond, an invigorating tea with a pleasant sweetness typical of the Yabukita cultivar.

Moderately invigorating sencha with a pleasant sweetness

OShincha from the Kinezuka family production - this time from the rare Inzatsu cultivar. 04/2025 - Shizuoka

Mountain shincha from natural tea farm of Mr Saito. Cultivar N-25 05/2025 - Shizuoka

Mountain shincha from natural tea farm of Mr Saito. Cultivar N-35 05/2025 - Shizuoka

Tógenkyó Sencha – Selection of the Best from Higashi-Shirakawa

Emerald colour and velvety taste. Deeply steamed Japanese green tea grown on a family farm in Shizuoka. One of the most popular teas in the Rishe Tea selection....

Moderately invigorating sencha with a pleasant sweetness

Stem-based gyokuro with a gentle, sweet flavor. 04/2024 - Kagoshima

Premium Japanese black tea from Tsuyuhikari cultivar