MATCHA KIWAMI 30g

Matcha Kiwami – “The Northern Star” is a ceremonial-grade matcha of exceptional quality by Master Sakamoto, crafted from first-harvest leaves picked in April in Kagoshima Prefecture.

This matcha turns the moment you sip it into an extraordinary experience you’ll remember for a long time.

Matcha Kiwami is so refined, it will delight any true matcha lover — and you can confidently serve it even to a Japanese tea master visiting your home. 

Why you’ll fall in love with Matcha Kiwami:

An ultra-fine texture, velvety liquor, and a green hue with a pearly sheen.

A gentle, balanced taste with flawless sweetness and a long, smooth, sweet finish.

Perfect for both Usucha and Koicha preparation — simply use 2 g or 5 g of matcha with 100 ml of water at 65 °C.

When stored properly, this matcha will mature over time, developing an even more complex and creamy flavor profile.

 Area:

SHUICHIRO SAKAMOTO

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Tea farm: Sakamoto-en
Terroir: Shibushi, Kagoshima, Japan

Elevation: 190 meters
Certification: EU and JAS certified tea farm since 1985

Preparation

 chawan

 50 ml / 2g        65 °C     

We definitely recommend the use of top quality water, Nartes is recommended.

Packaged directly in Japan in the original resealable pack to maintain maximum quality.

JAS certified.