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- Style: Asamushi
- Cultivar: Inzatsu
Inzatsu is a very rare cultivar originating from Assam, India. Unlike most Indian cultivars, it is intended for the production of green tea. Inzatsu is the parent of the Soufuu and Fujikaori cultivars.
The taste is exquisite and delicate.
Preparation
Ideal for kyusu teapot
180 ml / 6g 
60/70/75 °C 
120 / 60 / 30 sec
Packaged directly in Japan in original 50g pack to maintain maximum quality.
JAS certified.
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